Join us for the Big Green THINK Expo & Educational Event Hosted at the Arrabelle at Vail Square on Tuesday, September 28th from 1:00-5:30pm
Focusing on Sustainable Hospitality and the "greening" of hoteliers, restaurateurs, caterers and venues in the Vail Valley. Brought to you by the Vail Valley Partnership, the Eagle Valley Alliance for Sustainability and the Environmental Protection Agency Region 8. The Big Green THINK expo and educational event seeks to inspire and connect hospitality with sustainability in our unique mountain valley.
Speakers include Glenn Hasek, Publisher and Editor of Lodging News; Richard Young, Senior Engineer/Director of Education for the Food Service Technology Center; Mark Fischer, Chef/Owner of Six89 Restaurant & Phat Thai; Brook LeVan, Executive Director of Sustainable Settings; Shelly McCandless, General Manager of the Avenue Grill; Jeffrey Burrell, Director of Operations, The Westin Riverfront Resort & at Beaver Creek Mountain, Melissa Mcloota, HR & Organizational Development Manager, Sonnenalp Resort of Vail; John Gitchell, Principal, Sustainable Business Solutions, Inc
Ticket Prices
$25- VVP & EVAS members
$30- At the door
$35- Non-members
$150- Expo booth
For more information or to RSVP, please contact Jennifer Weintraub at
This e-mail address is being protected from spambots. You need JavaScript enabled to view it
or 970 477 4001. |
|
|
At the Alliance we take great care to cultivate awareness about a wide range of sustainability issues in the valley. Through community gatherings, workshops and educational programs we try to keep people informed and involved. We cannot stress the importance of community involvement enough. From contacting politicians and education to speaking up at government meetings, we encourage everyone to stay informed and stay involved. For more info on upcoming Alliance events and community events click here. |
|
|
|
|
|
|
